Squid salad with crab sticks

Very delicate salad.
Shrimp can be used instead of crab sticks.
From the specified amount of ingredients, 4-6 servings are obtained.

  • 500 g squid
  • 240 g crab sticks
  • 250 g ham
  • salt
  • mayonnaise


Dip squid in boiling water.
Cook for 2-3 minutes (if you cook longer, the squid will become tough).
Cool down.

Cut into strips.

Cut the ham into strips.

Finely chop the crab sticks.

Mix squid, ham, crab sticks.
Salt a little.

Season with mayonnaise.

Enjoy your meal!

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