Squid salad with rice

Salad for squid lovers. It is very important to cook squids correctly, not to overcook, then they will be soft, tender, very tasty. From the specified amount of ingredients, 5-6 servings are obtained. Ingredients 500 g squid 3 tablespoons of boiled rice 2 eggs 150 g onions green salad salt …

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Salad with corn and cabbage

Instead of white cabbage, you can use Chinese cabbage, the taste will be even softer. I don’t salt the salad, but if necessary, salt to taste. The specified amount of ingredients makes 7-8 servings. Ingredients 1 can of corn (380 g) 200-300 g fresh cabbage 240 g crab meat or …

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Smoked Mackerel Salad

An interesting combination of products. Fish, apple, peas. It turns out an unusual tasty salad. You can use herring instead of mackerel. From the specified amount of ingredients, 4-6 servings are obtained. Ingredients 1 smoked mackerel (400 g) 4 eggs 1 jar of green peas (300 g) 300 g apples …

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Salad with meat, tomatoes and eggs

Simple light salad. Can be prepared for both lunch and dinner. From the specified amount of ingredients, 2-3 servings are obtained. Ingredients 300 g beef fillet 12 cherry tomatoes (or 3 regular) 8 quail eggs (or 2 chicken) lettuce leaves refueling: 5 tbsp vegetable oil 1 tbsp vinegar 6% 1 …

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Squid salad with crab sticks

Very delicate salad. Shrimp can be used instead of crab sticks. From the specified amount of ingredients, 4-6 servings are obtained. Ingredients 500 g squid 240 g crab sticks 250 g ham salt mayonnaise Preparation Dip squid in boiling water. Cook for 2-3 minutes (if you cook longer, the squid …

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Avocado, shrimp and tomato salad

This salad is best served in portions.. Ideal for a romantic dinner. Light, fresh, delicious. From the specified amount of ingredients, 2 servings are obtained. Ingredients 1-2 avocados 1-2 tomatoes 150 g shrimp (boiled and peeled) lettuce leaves refueling: 3 tbsp vegetable oil 1 tbsp lemon juice salt pepper Preparation …

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Salad with pink salmon, cucumbers and eggs

Light, delicious salad. Instead of pink salmon, you can use lightly salted salmon or trout. From the specified amount of ingredients, 4-6 servings are obtained. Ingredients 150 g pink salmon (slightly salted) 200 g cucumbers 9-10 quail eggs (or 2-3 chicken) lettuce leaves 3 tbsp vegetable oil 1 tsp vinegar …

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